POS System as a Centerpiece of Successful Ghost Kitchen
UberEats, GrubHub, DoorDash, Deliveroo and other apps changed our eating habits. People constantly order food and in times of pandemics, the number of the regular online orders keeps growing. Last year, food delivery revenue in the US was $26,5 billion, and the number of people who ordered meals using the apps was about 111 million....
- 13-14 min read
- May 09, 2022
- by Anna
Top 8 New Restaurant Technology Trends to Follow in 2022
For many years restaurants have been very fast in adopting new recipes and adjusting menus, but unfortunately too slow in adopting new technologies. However, the pandemic and quarantine changed it and made all restaurant owners reconsider their attitude towards new technologies. Adaptation to new reality turned out to be really hard for many restaurants. They...
- 14-15 min read
- March 01, 2022
- by Anna
Enhancing POS SaaS Development: Case Study
The concept of SaaS POS software is at its peak, as more and more restaurants and ghost kitchens experience a need for powerful but agile software pieces that help to process orders and manage the kitchen operations. POS SaaS providers encounter a lot of issues on their way to dominating the market, and mostly they...
- 8-9 min read
- February 09, 2022
- by Olha Didenko